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Bidra med feedbackGood location to have a drink but not very special. Waiter was friendly enough but a bit scruffy and unkempt. Drinks were all fine and prices not too bad for height on summer in Sommieres.
Language problems were no doubt the cause of me not getting the 3 course 13 Euro Menu du Jour which I ordered. They only brought one of my courses and charged me 10,50 Euros on an a la carte basis.. It was too late in the day to claim the other two courses and pay an additional 2,50 euros, The worst part was that the Entrecote they served me was full of gristle, tough and tasteless! I left half the so called steak and walked back to my car shaking my head, What a flop of a lunch.
So ya the lobster roll is the most amazing roll I have ever hadI really kinda love lobster rolls and have tried them all over.
I've been to this location only once, but the downtown location several times.
Good God, Luke knows how to make a lobster roll! Having lived in Boston for a few years, I miss them so much now that I moved to LA.
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