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Bidra med feedbackDelicious flavors, friendly service. Service: Take out Food: 4 Service: 4 Atmosphere: 4
There is so much to write about, where do we start! 1. there is a parking problem and there is no sign. You go down and learn. Even though there were not many tables, half the service came. The appetizers were forgotten. 3.Besides the squid and octopus, nothing is edible. Stuffed squash is a taste that we know well as an Izmirian, I'm commenting on it confidently. 4. The fish was cooked and served to us without being stale and cleaned. With the advertisement of Vedat Minor on the 5th account, go to the most luxurious restaurants of big cities by multiplying 2 It was said that we asked for the 6th fruit and it was not left. It's overrated, it's definitely worth going, it's worth going all that way, there is neither taste nor relevance. We apologize to all the friends we recommended. Food: 1 Service: 1 Atmosphere: 3
The sunset and appetizers are delicious, I would like to try more varieties. Try grilling octopus in butter instead. The place is small, reservation is required. Food: 5 Service: 4 Atmosphere: 5
When the calm and quiet state of the Söğüt coast, the friendly and caring team of Octopus Mehmet Usta, combined with incredibly delicious appetizers, octopus and lagoon, we have found a place away from the world, albeit for a short time... They even gave a different touch to very standard cold appetizers. Köpoğlu, sea cowpea, sea bass marinated and stuffed with zucchini flowers were extremely delicious. The feast of flavor continued with calamari, buttered octopus and Galicia. Even if you don't normally like octopus, I would say give it a try here. When we said that it would be good if we didn't tell the fish, we made a great closing with the taste of the cabbage. Kid-friendliness: There is a highchair, they served the children themselves without telling them, and they were really interested in communication. Service: Dine in Meal type: Dinner Price per person: ₺200+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ahtapot Galicia, Çicek Dolması, Kalamar Tavası, Kalamar Tava, Kabak Cicegi Dolmasi, Sarımsaklı Tereyağlı Ahtopot, Ahtapot Güveç
Everything we ate was delicious. Apart from appetizers, we ordered octopus and tomato rocket salad. Both were great. Service: Dine in Meal type: Dinner Price per person: ₺900–1,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ahtapot Galicia, Yeşil Salata
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