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Bidra med feedbackI truly enjoyed the customer service and attentive staff at this restaurant. Despite being late for our reservation, they were understanding and quickly seated us. The atmosphere was cozy and the food arrived promptly. The ribs were incredibly tender with a nice chew to them, and I was impressed with the variety of sauces available. I tried the Carribean and Old God Mother sauces and they did not disappoint. Although I was not a fan of the New York Strip (it was just average), I would definitely come back for the ribs. Can't wait to try the other flavors next time!
I ordered the New York Strip steak cooked medium rare with two sides and red wine sauce. When it arrived, the steak looked thick and juicy. It was cooked perfectly - slightly pink and tender in the middle. For dessert, I had the classic vanilla ice cream with a warm brownie, which satisfied my sweet tooth. The waitstaff was attentive and friendly. Overall, I would definitely return to this cozy restaurant!
My family of four, including two children aged 7 and 4, recently dined at this restaurant. We ordered calamari rings, which were delicious but a bit too spicy for the children. We also tried the original ribs and honey mustard, which came with sides of cornbread, mashed potatoes, fries, and garden greens. The ribs were flavorful and tender, falling off the bone. My son couldn't resist grabbing them with his little fingers, as he is a big rib fan. My husband enjoyed the burger he ordered as well. The prices were reasonable, with three mains and one starter costing us $80. The service was great, and the restaurant is conveniently located near Sixth Avenue MRT, with mostly sheltered walkways except for crossing the road. We were lucky to avoid the heavy rain, but parking may be a bit tricky on weekends. Overall, we had a wonderful dining experience at this restaurant.
Quaint and cosy ambiance. Rather enjoyable for a dinner date with friends. Good portions with well grilled meats. My favourites would be the spicy signature pork ribs and corn bread. The ribs at Meat and Chill are fall off the bone tender and coated with finger-licking sauce. The corn bread was delightful, sweet and moist without being too dense. I would recommend adding one of the salads as a palette cleanser. The slight sourness in the vinaigrette and freshness of the green salad complemented the meats really well.
Highly recommend the “walk in the park” pork ribs! The ribs were tender and juicy, while the sauce is spicy and delicious! Also had the steak which came with two sides as well. The steak was flavourful and juicy! The service crew were nice and attentive to my needs as well, asking if I need any other things or even small actions of passing a chair for me to put my bag on it. In all, I had a really good experience in Meat N’Chill!