Boka nu
Feedback
Bidra med feedbackYou will enter a simple bar, but don't get fooled by the first impressions: this is the place. Not a fancy Michelin starred restaurant, but a vibrant and fullfilling local business for seafood enthusiasts.Two young owners took over a simple bar and gradually turned it into a restaurant. If you love seafood, this is your place. We asked for Massimo suggestions he's the owner and chef) and were totally satisfied. Seafood appetizer is so fullfilling and tasty that might also be a meal on its own.... Well worth a detour if you like true mouthwatering neapolitan cuisine.
You will enter a simple bar, but don't get fooled by the first impressions: this is the place. Not a fancy Michelin starred restaurant, but a vibrant and fullfilling local business for seafood enthusiasts.Two young owners took over a simple bar and gradually turned it into a restaurant. If you love seafood, this is your place. We asked for Massimo suggestions he's the owner and chef) and were totally satisfied. Seafood appetizer is so fullfilling and tasty that might also be a meal on its own.... Well worth a detour if you like true mouthwatering neapolitan cuisine.
Da passo Raticosa, SP58 direz. Piancaldoli, Merita. Da fare con la moto.
Quando sono in Toscana per lavoro mi fermo spesso a mangiare in questo ristorante. ampia scelta di menu, consigliare pesce e ottima carta di vino
Posto molto accogliente piatti veramente buoni abbiamo mangiato pesce tutto buonissimo squisito, personale molto carino e cordiale ci ritorneremo sicuramente per provare le pizze. 26/8/22 ritornati per mangiare la pizza e devo dire che è veramente favolosa buonissima personale sempre gentile lo consiglio a tutti.