My Healthy Cuisine - Sibu

In Malaysia, where heart disease is a leading cause of death, the interest in healthy eating is on the rise. My Healthy Cuisine proves that delicious and healthy Malaysian food can coexist. The menu offers a variety of dishes with English descriptions and assurances of no MSG. The friendly staff are there to help with any questions and guide you to the perfect meal choice. Despite its remote location, the warm and inviting atmosphere of this family-run establishment kept me coming back to try new dishes. Popular favorites like laksa, satay, and nasi lemak were all light, not greasy, and beautifully presented. I was also introduced to Foochow specialties like kompia and vegetarian kampua noodles, as well as native Borneo vegetables like mani cai. Overall, My Healthy Cuisine offers not just a heavenly dining experience, but also a memorable culinary journey. Thank you for the update and I can't wait to try more of their delicious and healthy dishes.

Dear customers, we would like to inform you that starting from 28th March 2021, My Healthy Cuisine will be ending its retail services at Jalan Pedada and relocating to a residential complex in Ulu Sungai Merah Lane 36. Our new location will offer the following services: 1. Healthy and vegetarian vacuum-packed frozen food 2. Homemade handmade sauces 3. Daily healthy and tasty bento boxes featuring new dishes every day 4. Healthy low GI European bread 5. My Healthy Kitchen will also be taking reservations (one per day after the pandemic). We are grateful for the love and support we have received over the past seven years. The concept of healthy Malaysian food may come as a surprise to some, but as the interest in healthy eating grows in Malaysia, it is clear that delicious and nutritious Malaysian cuisine is not only possible but thriving. Our menu features a variety of dishes, all accompanied by English descriptions and a guarantee of no MSG. While the ala carte menu may be lacking in photos and English descriptions, our friendly staff is always on hand to assist you in making the right choices. The warm and welcoming atmosphere of our family-run restaurant has kept customers coming back, despite our somewhat distant location. Popular dishes such as laksa, satay, and nasi lemak have all been praised for being light, non-greasy, and absolutely delicious. Our host even introduced us to Sibu's Foochow specialties kompia and vegetarian kampua noodles, as well as Borneo's nutritious native vegetables like mani cai. Overall, dining at My Healthy Cuisine has not only been a heavenly experience but also a standout highlight of our travels.

The restaurant offers a great variety of dishes, including affordable set menus. The laksa is the best I have ever had. The staff is very helpful, and some of them speak English well, making ordering easy. It's a pity that we are only in Sibu for one night, as I would definitely return.