Feedback
Bidra med feedbackI visited this recommended steakhouse because I had heard good things about it. I was interested in trying the Senba Minori beef, but it was just too fatty for my taste. I found out that you can choose a sauce of 190g or more, but I thought 120g of teriyaki sauce was enough. The flavor was good, but I wish the steak had been cut thicker instead of thinly sliced. Well, they have more than just steak, such as pizza, rice bowls, and noodles, so I would like to try something different next time. The Minori beef with teriyaki sauce and the fried tofu were both delicious. I will definitely order them again next time!
I visited around 1 pm on Sunday. I was seated promptly. The first impression was that the font of the restaurant name was cute. I ordered the "tsuyu-tare udon," the "karame ramen musubi set," and the "yoi ko no lunch set." The udon had a strong dashi flavor and the acidity of the mountain vegetables added a nice touch. It was delicious. The most delicious dish I ordered this time was the karame ramen. I chose a spiciness level of 2. I'm not very good with spicy food, but level 2 was just right for me. It was spicy but not unbearable. The base was probably tonkotsu soup. There was a slight gamey smell, but it didn't bother me much while eating. The noodles were thin and coated well with the soup. I think it's a ramen with addictive qualities. The yoi ko no lunch set was slightly pricey, but I thought the toy that came as a bonus was a bit luxurious. The staff were also kind, and I think it's a good restaurant.
I visited the restaurant based on the recommendation of my friend in Shira. I enjoyed the delicious lunch special, which was limited in quantity. I will definitely visit again.
平日の開店と同時に入店しました。 続々と地元のお客さんが来ていて、流行っていましたよ。