1852 Cafe - Seymour

My son and I came in on a very cold morning! we got hot chocolate, pumpkin roll and an egg bite, everything was amazing! the inside is done very cute.

I have celiac and finding totally gluten-free foods is the only way I can really eat. Finding a gluten free sandwich that I enjoy is challenging. Good Gluten free bread is hard to find. You can buy it and it costs quadruple the price that other good bread does. You can pay for good looking bread but finding a Good tasting gluten-free bread is just plain discouraging.

All gluten-free café?! Yes please. They said they’re looking to add dairy-free items soon as well. Third time visiting today and had orders from friends and family to bring back goodies because they like them so much.So far we’ve had the poblano soup, BLT (homemade gf bread made fresh), quiche, donuts, muffins, sugar cream pie bites, donuts, cookies, and brownies. Next on the list to try is the spaghetti bake and garlic bread.

I've visited twice so far and had a great experience both times. Loved the spaghetti bake!! I've also had blueberry muffins and a caramel cold foam coffee... All great and served with a smile

This café is absolutely wonderful. The atmosphere is open yet cozy and rustic. The food is surprisingly delicious considering it is all gluten-free. The staff is welcoming and friendly, and the owners are fantastic people. I will definitely be returning whenever I can. This would be a perfect venue to rent for events as it is very spacious. This establishment is a great addition to downtown Seymour. I am in love with it.