Che Ah Chi - Sedona

One of my favorite restaurants in the city. great eating, fantastic out view

We are staying at the enchantment and went here for dinner. Daniela, our server was wonderful. We had the mushroom gnocchi as our appetizer delicious. I had the Aztec chicken and my son and husband had the short rib. The food was light and scrumptious. It was delicious. The presentation was lovely, the homemade biscuits, bread weee light and so good. E had the lemon tart for desert to top off the evening. The view, service and food could not be beaten. The only caveat is this does not come cheap. It is costly but it was well worth it for us.

This place is a dining experience. The staff is beyond helpful and friendly. The food is a culinary delight. The bison steaks were cooked to perfection and delicious. They really made our special occasion even more special.

Plant-based options here are pretty good. The avocado toast is first class. The quinoa bowl was excellent. The granola that's in the quinoa bowl coupled with the fruit crema just really makes the bowl great. There is a mix of textures, good flavors that are not overly sugary or sweet. My son got the Mexican hot chocolate with oat milk which I must say was phenomenal. My daughter also had one of the smoothies that was very good. All in all great selection of plant-based options.

We had an incredible dinner here! Excellent food, ambiance and experience. My husband thoroughly enjoyed his steak, while I loved my off-menu vegan entree creation! While there are only a handful of vegan options printed on the menu (which are clearly marked! , our server Robert was extremely knowledgeable. He guided me around the menu, listened to what sounded good to me, and then basically created an off-menu entree for me! One of the chefs is vegan, so Robert just told them what I was going for (squash potatoes, based on two of the vegan-listed sides , and let the chef work his marvelous vegetable magic. It was exceptional in taste and in experience! One tip: I recommend indicating your diet preference when you make your reservation! We didn?t do that, and they were still phenomenal and accommodating, but we learned that they do note allergies and diet preferences on reservations so they can prepare ahead of time.