Agriturismo Monte Entosu - SASSARI

We turned up with no notice just before 21:00 after a mammoth cross-country drive, with almost no idea what to expect other than stellar reviews. It lived up to the hype more. From the moment you enter, you are waited on by pleasant friendly staff. Myself my partner was promptly seated treated to a true taste of Sardinia. From the appetisers through to dessert, we were delighted. Each dish deserves its own medal, though the piece de resistance was the pork from a swine slaughtered that morning. Finally, after gorging on dish after dish, we were overjoyed at the more than reasonably priced bill. This place was truly something special will be raved about by myself for a long time to come!

Excellent farm in a beautiful location, excellent quality of prices, impeccable service I will definitely return, good.

La cena con menu fisso è stata eccezionale: tutto fatto in casa, dagli antipasti al porceddu finale, menzione particolare per coratella e dessert! La vera differenza è stata fatta da Callisto, il "fratello oste", persona accomodante, colta e divertente! Grazie di tutto, altamente raccomandato!

Il menu è di alta qualità con l'opportunità di gustare la vera cucina sarda preparata con ingredienti provenienti direttamente dall'azienda agricola, garantendo freschezza e qualità in ogni piatto servito. Consigliato.

We stayed on the farm next door to this restaurant. Being so close, well, it would have been rude not to try. The owner of our farm kindly booked us an evening table so, we arrived promptly at 8:30. It was very rustic what you would expect from a restaurant on a farm. Within 15 minutes, the first dish arrived. for the next 3 hours, the food did not stop coming. I have never seen so much food. If you made the mistake of eating everything then, they just brought more. This was rustic food at its best. If you're hoping for Michelin Star food then this is not the place for you. But if you want great honest food, wonderfully cooked then grab yourself a table. The food was simple honest fare. No frills and no pretence. After the fourth course I was full up and had drunk far too much wine. The problem was, the food kept on coming and they were very generous with the wine too! By midnight, I was grateful that they finally started with dessert. The Bill came to 90 Euros for 4 of us (22.50 each) and I was certain they had made a mistake. How on earth could they give us so much food and wine and charge so little for it. But, they assured me that this was correct. If you ever find yourself in this part of Sardinia do make a visit to this place. All of us agreed that this was the best restaurant we had been too in a long while. Proper food, beautifully cooked and at a very reasonable price. What's not to like...?!