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Bidra med feedbackA comida é boa e o preço muito acessível. Mas o que mais sobressai é o atendimento. Simpatia e cuidado com o cliente na vontade de agradar é notório. Super agradado
Comer em Portugal é fantástico. Comer na Adega da Ana é sublime. Pela simpatia, atendimento, qualidade, preço... É imperdoável passar por S.J.Pesqueira, e não comer aqui.
Restaurante pitoresco com comida caseira divinal
We found this nice little restaurant last night after driving over the hill from Ferradosa. As vegetarians, we weren’t very interested in the meat options (pork, veal, chicken, and bacalhau), but Silvia, our waitress, asked the kitchen to prepare a delicious mix of beans, carrots, mushrooms, cabbage, and onions for us. The three of us enjoyed the dinner tremendously. Food was delicious, service was excellent, and we even got to meet Ana’s father. A wonderful local spot where one can enjoy a delicious meal and a slice of life in Portugal.
Absolutely superb. So friendly, and the meat we had was one of the best t-bone steaks ever. You could cut it like butter and the taste was brilliant. And we took two meals for 3 of us, adults, and still couldn't finish. And the bill was 22€, including drinks, coffee...simply amazing. And the lady speaks English and is just so friendly...they pretty much refused the tip, we had to leave it on the counter, as if they were not worthy. I would, and we did, drive the 30min from the Duoro river to get there without hesitation again. Recommend highly.