Boka nu
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Bidra med feedbackHonestly I think this is one of the best Thai restaurants in the Bay Area. Great portions for reasonable prices and it's good Thai food. Make sure to call ahead and make a reservation beforehand because the restaurant is pretty busy and there's a huge line to get in.
Clearly one of the best Thai restaurants in Bay Area. Vegetarian options available. Unlike other Thai places, when they say spice level as “hot”, they actually mean it. Loved the taste. Ordered tofu pineapple fried rice and mussamum curry, best combination! Chicken panang curry is also a must try.
It is frustrating that chicken is not marinated very well for cleaning, it has clear rancid aftertaste specially in the tom yum It is very well known that chicken has to be marinated in vinegar and salt or lemon and salt for 15 minutes at least then rinsed very well then cooked I don’t think chef did any of this The chicken tom yum is clearly rancid
The flavors/spices were quite decent, but everything (except the tom yum soup) was very salty, so if you’re watching your salt intake, maybe avoid or call ahead asking if it can be reduced.
Plenty of vegetarian choices available and the food is pleasantly palatable.