Fen Classic Guilin Rice Noodles Hé Wèi Guì Lín Mǐ Fěn

Toppings: crispy pork is the most impressive topping by a mile. Then pork feet is also great with generous portion. Brisket is too chewy, not my favorite . Other toppings are good but does not stand outSoup can be improved from my opinion. That’s the reason of the missing star.It is worth a try!

It's average and edible, the soy milk is a small cup, the fried dough sticks are pretty good, the snail rice noodles definitely don't taste as good as those in the supermarket, and the Guilin rice noodles are just so-so.

Thunder fried chicken wings! ! ! It was fried very dry, burnt and salty! The point is that I can’t understand why fried chicken wings don’t have chicken wings at all! But the menu says fried chicken wings!

The pork layou noodle soup was an ideal choice, especially on a chilly day. The marriage of rice noodles with a spicy, fermented broth delivered the perfect balance of flavors--an impeccable savory blend. The heat of the dish complemented the homemade soy milk excellently, making it a satisfying and swift lunch option. This delightful experience guarantees a return visit for me.

Guilin noodles are a delight. Nice ropy noodles complement sour/savory broth, creating a harmonious symphony of taste, (chatgpt. The inclusion of peanuts, pickled green bean, fried tofu puff, yuba and tofu skin make it perfect. I prefer the vegetarian over the beef etc ones, though I 'm not actually vegetarian. Love the place, better than similar ones in the city.