La Fromagerie Cheese Shop

I would love to give more stars, but for my first try at this shop, I can't for the following reason. I've stepped in and out of this establishment on more than one occasion but never bought anything. Until today. I decided to try their grilled cheese sandwich of the day and anxiously took it to my office to devour it. The wait was acceptable, the sandwich was good, but as I started to eat the kettle chips, I felt something stringy in my mouth. Dreading the worst, like a fallen hair, I pulled it out and examined it and discovered it was a thread. Thankful it's not a hair, but still unsettled that it was not something edible, I ate the salad cautiously. I thought about going back down to the cashier but since it didn't impact the sandwich I decided against it. At this point, I'm not sure I'll return. I think I've got to let it settle down before I think about a second go at it. If not for the string, I would have given a 5.

Vegetarian sandwiches could be hit or miss, but this one was sooo goood!!! The bread, the cheese, arugula. Loved it!

The Californien sandwich tasted amazing. I normally don't like cold sandwiches, but I loved this one! The habanero sauce packed just the right amount of heat for someone who likes spicy food like me. I also enjoyed the salad and some cheese curds (small cheese cubes) I got in addition. For downtown SF, $10/ sandwich is a great price. The line was not long (less than 1 min) and they had my food made instantly. I'll definitely be coming back since they have daily special sandwiches that looked really good.

It’s a typical shop for white collar workers, but one I really enjoyed. You can get some nice sandwiches there. My favorite one, and a clear recommendation to anyone, is TOULOUSE with duck breast and fig jam. PARISIEN with aged cheese was a bit too dry because of the bread. The ITALIEN was good. And try the grilled cheese some time.

It’s a typical shop for white collar workers, but one I really enjoyed. You can get some nice sandwiches there. My favorite one, and a clear recommendation to anyone, is TOULOUSE with duck breast and fig jam. PARISIEN with aged cheese was a bit too dry because of the bread. The ITALIEN was good. And try the grilled cheese some time.