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Bidra med feedbackThey seemed to be short staffed. Okayish veg spring roll and a little too sweet call me berry cocktail. Overall average experience.
Everything I ordered was delicious. If you don’t like spice, make sure you let them know.
The food doesn't blow your mind exactly but it is quickly prepared comfort food. Pad thai: 5/5. I remember it being light and satisfying. My only complaint was there wasn't much shrimp added for the extra $3 to switch to shrimp, but still I'd recommend shrimp over the other proteins. I would definitely order again since it's also moderately priced and is a perfect weekday pick-me-up. Garlic noodles: 3.5/5. I remember feeling OK about it. The garlic was fresh and raw which has a bit of a kick to it and combined with the oiliness, it felt a little heavy. Pad see u: 3/5. I got this with chicken and am not a fan. It's a bit oilier than the pad thai and tasted heavily of soy sauce. The chicken was a bit rubbery as well. I wouldn't order this again, but on the other hand, some person on ubereats claims this is the best pad see u, so, maybe it's just my taste! I'm open to trying other things on the menu too because they're fast and they usually have quiet seating. If you are confused when looking for it, Blue Pea is inside RAW Sugar Factory. They share the same location.
Just received delivery from Blue Pea, first time. Pad Thai yesterday's fried tofu reheated not edible....likely fried a few days ago? I'm not sure I just know it's not cooked today. Also has soggy, overcooked vegetables. My order was right after they opened today, I think they just sent me left overs from yesterday for some of the ingredients. The green curry, with chicken is about 1/4th oil, never seen anything like this. Also overcooked vegetables. Other weirdness like peas that were frozen which isn't bad, but these taste freezer burned. Sometimes you just get unlucky when trying new restaurants. I hope you guys can get it together, go small business, I'm on your side.
Great service but horrible food. I got the pad kee mau. No flavor, stale tofu. Maybe I was there on a bad day.