Shé Jiān Shàng De Má Là Yòu Huò

Friendly staff and good atmosphere, sure. But why are we talking about that? FORGET IT. THE FOOD IS AMAZING. 10/5 for the food. Incredible taste, textures, colors, and smells. Would eat here every day if I could.

I have traveled to many places and have been on a quest to find the best Chinese cuisine. I can add this place as one of my top 3 places in the world! From Shenzhen to San Francisco!

Fairly empty Sunday for lunch at 1p so service was great and food came out fast. We ordered the spicy lamb and mapo tofu. Lamb was excellent and tofu was just okay. Wish we had more room to try all the other Sichuan dishes!

The food was nice and the portion was very generous. Service was friendly and attentive. Downside: someone was smoking in the kitchen or behind the bar filling the restaurant with the smell of cigarettes. Glad I already finished my meal because that would have ruined my appetite for sure

I've been coming here for years but haven't been here recently so when my other favorite Chinatown restaurant is closed I decided to come here for lunch. Boy was that a mistake. Service is not bad per se but food takes forever especially for lunch. The place is definitely understaffed so I waited for food for over 50 minutes which is crazy for lunch. The food is decent as they do try to do traditional dishes a little differently. For example, they used pork neck meat for the stir fried pork which is quite unique and they also added long bean so that was great. The pork kidney is so so. I wish they have frogs in the menu. What I also like is that they use a small grain rice which is great and shows that they care about food taste. Overall good enough for food if you have time to wait.