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Bidra med feedbackWe were here for lunch on a rainy saturday in november. We were the only customers, yet the lady chef went to see us to explain her kithchen, suggested to taste small portion of ham&cheese, mozzarella smoked cheese with mushrooms (great! , and pepperoni. Then she served wonderful tortelli with pumpkin, chestnuts and sausage. Surprising! The price was more than adequate. We left completely stuffed! I only missed some good aglianico wine, but that's a fixation of mine
You are the top!!!! Very good all friendly staff!!! A warm and welcoming place I recommend you, you will not regret!!!!!!! !
Welcome and cook as yourself at home friends and treatment as a family what you want more if not return as soon as possible
You eat well and you spend equally well Excellent staf!
Today, having no chance to book in restaurants of our knowledge we managed to go to lunch from the farmer and that I did not know. it was worth five stars even if the first dish was not ordered because the appetizer already gave a sense of satiety. I did not expect to be in a place where there was a accordion with so many musical and nice people who, between course and course, lent themselves to group dances in the adjacent room. people who in a train cross the tables of the commensali. I don't like karaoke, music or something like that, as I don't allow to interlocate with your guests, but the other customers of today, surely habitué of the restaurant from the farmer, will have rated them with five stars as I have seen them very busy in the usual group dances.
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