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Bidra med feedbackLocation: very nice and very cozy place in the historic center of Salerno makes this restaurant very charming. The mise en place did not like me especially but the interior furnishings are minimal but adequate to the idea that it wanted to give the property. Vote 6 Menu: all very good and the various gourmet proposals I liked. Good bread made by the chef. Good appetizers. Vote 7 Service: a little sterile but friendly and kind room staff. Vote 6 Account: good. Vote 7
Very nice restaurant near the Cathedral of Salerno, the owners are really nice and can illustrate in an impeccable way their menu and wines with which you can accompany it. We took a starter, two first and two desserts. All really good, plus we have pampered with various entrè and also a final chocolate. The price is related to the bistro style experience, because of this we do not speak, not classic catering, we see that there is a lot of study behind even those that are the dishes of the day. Super recommended also for the truly beautiful and welcoming environment in Zen garden style. Super satisfied
Very nice and welcoming location. Qualified and exquisitely friendly staff. We are welcomed with a great welcome. We choose La carte. Antipasto not to be missed in absolute Zucchine, hazelnut, carbonara foam, cocoa and brioche ...a delicious surprise!!! Other appetizer Baccalà croccante al mais, very tasty. Excellent fried raviolo! Also good fregular with pepper water. We accompany dinner with a delicious rosette Costacielo. As dessert we taste almond cake, fresh and light, and chocolate brownies, delicious. A beautiful evening in a quiet and friendly atmosphere and an interesting gastronomic experience! To relive. Excellent value for money!
A nice place in the centre of Salerno where you can enjoy delicious dishes in a 5-star environment. One less star only for price quality ratio, perhaps a dear
Quality restaurant not far from the seafront, you can have lunch in the beautiful rooms or in the inner garden very quiet. Kitchen on view, there are some tasting menus (also vegetarian or vegan, flight 9 , but not many vegetarian dishes on paper. Excellent wine paper (voto 9 , with different interesting labels and also a good selection of bubbles. Pre appetizer tasty. Among the appetizers chosen the cod (voto 7.5 , then a raviol (voto 7). To finish a dessert to the spoon (voto 7 Very beautiful the veneers and ceramics used, the dessert did not excite me but we tried only one. Price ratio (voto 7.5 , 93€ excluding wine for 2 starters, 2 first, a dessert. Recommended if you are looking for a stop with a fine cuisine