Le Relais de la Vieille Tour

The terrace is very pleasant with a nice view, but the room deserves a major renovation. disappointing kitchen. personal and very kind boss.

Service terribly slow for a terribly poor quality. spend 2h30 watches in hand with only 8 customers, to eat frozen frozen frozen and finish with a dessert whose English cream was turned it spoils you a bit the day especially seen the price. We tried to leave before dessert but we were slightly obliged to stay, to be sick after it's bothering. if they still accepted the critics without telling of the balivernes or becoming unpleasant. Anyway, we should have just visited the dungeon that's not disappointing.

Very approximate and quality mediocre based on frozen products!dining on the terrace by a beautiful summer evening, welcoming and listening service, a little appealing but after a long road we are told why not but it is an error .moules stuffed and pasta to the supiones in summary a very bad meal despite a discount on the addition given the problems encountered.

If you like aldi's duck jam, modern kitchen not mastered at all, dark decoration and approximate hygiene, go on. otherwise go somewhere else.

We had not consulted the site and read the previous notices we should have... visiting the area we pushed the door of this restaurant thinking about making it good table given its position. at the foot of the well visited tower. the owner of the place received us well, but we preferred to eat on the terrace on the other side of the street. the room inside was dark, white curtains obscuring the light ( morbid atmosphere) while it was exceptionally beautiful and not delicious smell of kitchen but rather a very unpleasant smell of enclosed. the service was very long after the aperitif, 1 hour waiting before the dish, in all 2h30 for a dish and a dessert!!!!!! we had taken water in carafe, the bottle's goulot was covered with limestone over several centimeters high. The glasses were dirty with torso, white traces on the edge. really disgusting and water really not good. The dishes were well presented, but avoid the frogs that bathe in the fat, too heavy, no refinement, at the level of dessert 1 in three was correct and presented on slates, not always pleasant to squeeze its spoon and finish the cream. short, too much waiting for a very average quality and not even a small gesture, kind of coffee offered for waiting...we have waited 1/4 hour for the addition! And there was a world in the kitchen and two waitresses so we don't understand. the other customers also waited.