La Main A La Pate - Saint-Cyprien

We haven’t been back for a while. This was always our favourite restaurant but it’s only open for half the week even in the season....we often visit in May or September and if the weather isn’t great, we don’t book. The reason being this restaurant has such a lovely position in the woods...you really don’t want to eat inside. It’s a bit more expensive than it used to be...it’s basically high end Italian...with some amazing pizza’s if you want...hand made, crispy.. to die for. I had pasta this time with crps...the flavour was incredible...the umami hit fabulous. My husband had the ceps pizza. The coffee is also the best. My husband said his wine was excellent and local. Full marks and thank you.

Always a wonderful welcome here and the food is always delicious. Sitting outside sur la terrace on a summer’s day having lunch here is one of my favourite things to do. Highly recommended.

Nice place if you want to be away from the bustle of the port ,easy parking ,and the best meat in st cyprien .

Very nice! tagliatelles with dry ink, nut of holy jacques safrané sauce was really excellent! Nice staff! I highly recommend!

How can I tell you? the environment is very pleasant because a quiet place to green and well shaded, but prices are a little too high. impossible to have a dish less than 27€. desserts are all at 9€, and no proposal is made for children. add for 3 people : 153€. We were 7 adults and 2 children. We shared 3 entries, each took 1 dish, except the children who took fries, and 4 bottles of rosé and white wine.