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Bidra med feedbackLion's Foodcourt. Pretty decent and delicious. Lots of parking spaces during non busy hours. This place is cash only. Yes, bring cash! It mainly serves the lower income class in the area. Saw a few local employees in work clothes. Customers are locals who don't work or are retired, so if you don't feel air conditioning or if you smell smoking all around, that's considered normal in this part of town. Sticky floors. Smoke smell is not desirable at times. Customers usually come in huge groups. Lines can get very long fast. There's a custodian constantly cleaning after customers tables and trays though. I ordered #9 Hu Tieu seafood pork plate noodles. Took approximately 5-6 minutes to get my tray. Very surprised. It actually tasted better than it looks. Extremely generous portions. Shrimps were not the best, but they were good medium size. Soup base absolutely delicious. Good amount of vegetables. Two types of noodles (yellow and white flats) in my bowl. It came with very hot jasmine tea which I didn't expect. $15.50 cash. Plenty of bean sprouts, parsley a sesame hot sauce side. They didn't even ask for tips. Place deserves some love. They offered lots of napkins. Mainly seniors 65+ working at food stalls. Lots of varieties to choose from. Nice people and they speak limited English. I'll have to revisit in order to determine if it's really a 3 or a 4 stars rating here. So far so good. Loved the food. Good eats.
I’m in love with banh cuon, nem nuong, bun thit nuong! So authentic and well marinated. Nuoc mam fish sauce is perfect. It goes well with each and every dish. I would come here every day for meals if I live near here. So divinely good. As a Vietnamese, I highly recommend this amazing place. 5 stars all day!
I came here craving there buon cuon, but I was left disappointed and upset. First of all the customer service here is horrible. I paid for my food and I told them exactly want I wanted. I was given an unpleasant look and umwelcoming behavior from a lady with red hair. I waited for my food for about 30 minutes and went I asked them if my food was ready. They looked confused and asked me what I ordeded. I was kinda of upset because everyone that order after me got there order. The red head lady was very unprofessional to me. She acted like it was my fault and that I already got my order. Then she started talking in vietnamese about me not knowing what I wanted to order and how I am a typical American tourist. Yes I understood her because I am vietamese. She was telling her coworker how she didn't wanna make my food. They made my order and didn't apologize for the inconvience of my waiting 30 minutes for my order or the service they provided me. When I looked at my order everything was wrong and missing. I didn't bother to go back and say anything because they were super rude to me. I came to this place because I was expecting a great meal on my birthday , but it was a nasty looking meal it was like they threw random stuff in the to go box.I remember coming here when I was little and it used to be so good here and the service was a tad bit better. The service and quality has gone downhill. Please don't come here they make you feel like you don't know anything and there food is alright it's dry and they don't care about the quality of food they give you. It was the worst meal on my birthday and they made me highly upset.
Owners of this establishment don't care if they have a low rating on yelp.i'm all for supporting mom and pop shops and wanted to spend what i could here. don't come at me for wanting to buy the rest of your cha gio. guess owner wanted to save 1 for himself.food is good tho.save yourself the trouble and support the booth next to these guys cause that Bo Ne looks amazing.
I ordered a variety of dishes here, and the rice crepe banh cuon is excellent. My sister is a big fan of the bun rieu oc (tomato and snail noodle soup). My son absolutely loves their Korean BBQ beef ribs—I've ordered this dish for him at many restaurants, but this place has the best ribs (although they are a bit on the small side). The fried egg is good, though I've had slightly better elsewhere. The ribs, however, are perfectly cooked and well-seasoned. Just a heads up, they do run out of certain items, like the ribs. Overall, I would rate everything I've tried so far between 4.5 and 5 stars.
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