Öppettider
Ho Wan Chinese Restaurant - Öppettider
För närvarande stängt - Öppnar klockan 16:30
Måndag
16:30-21:00
Tisdag
11:30-14:00 16:30-21:00
Onsdag
11:30-14:00 16:30-21:00
Torsdag
11:30-14:00 16:30-21:00
Fredag
11:30-14:00 16:30-21:00
Lördag
11:30-14:00 16:30-21:00
Restauranger i SAFETY BAY öppna nu
4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Perth (nära SAFETY BAY), 80 Barrack Street, Perth, 6000, Australia
"I will definitely come back!"
4.9
Meny
4.9
Meny
Stad: NOLLAMARA (nära SAFETY BAY), 219 Ravenswood Dr, Nollamara, Australia, NOLLAMARA
"Honestly the best injera I’ve had in Australia!!"
4.8
Meny
Bordsbokning
4.8
Meny
Bordsbokning
Stad: WEST LEEDERVILLE (nära SAFETY BAY), 3 4, 39 Harrogate St, West Leederville, Australia, WEST LEEDERVILLE
"The best smash burger in Perth Food: 5 Service: 5 Atmosphere: 5"
4.4
Meny
Bordsbokning
4.4
Meny
Bordsbokning
Stad: Maylands (nära SAFETY BAY), 18 Lyric Ln, Maylands, Western Australia, Australia, 6051
"The eggplant pizza was delicious! I would definitely order it again next time. Everything was flavorful with a nice garlic taste. The Bomba G was smal..."
4.1
Meny
Bordsbokning
4.1
Meny
Bordsbokning
Stad: Perth (nära SAFETY BAY), Clarences, 566 Beaufort St, Mount Lawley, Perth, Western Australia, 6050, AUS, Afghanistan
"The menu consisted of Heirloom carrots with smoked paprika sauce, Charred Aubergine with Harissa, fennel, and mint, mushroom five ways with pipian, an..."
4.5
Meny
Bordsbokning
4.5
Meny
Bordsbokning
Stad: Subiaco (nära SAFETY BAY), 1/23 Railway Rd, Subiaco, Australia
"I love it. great service and great taste and presentation."
4.2
Meny
Bordsbokning
4.2
Meny
Bordsbokning
Stad: North Perth (nära SAFETY BAY), Shop 3/10 Angove St, North Perth, Australia
"Absolutely top place for eating and service. the prices are also appropriate. I should have taken pictures. the sbruschetta with arancini as a deer an..."
4.2
Meny
4.2
Meny
Stad: North Perth (nära SAFETY BAY), 382 Fitzgerald St, North Perth, Australia
"We have visited this place for more than 3 years and need to know that the old management and chefs have left the place. the new staff is good, but pe..."