Innig Kaffee Kuchen Kostlichkeiten

The good news is: this place is open on a Sunday and I guess we had only a very bad experience with our waitress. The location is also a revised factory building hipster, industrial style. So we went on a Sunday morning, our waitress appeared after a while and brought some menus. After all, she came back and took our job. Coffee came to the table quite quickly, everything else took forever. Like 20 minutes to get a bread basket and bread to the table. Seriously? Brezel and Croissant were baked too long and were a dry and dusty affair. The cooked breakfast arrived a little later. took it forever to delete the table and return with the bill.

Starting from the location, great! Newell arranged good light distribution and interior design from an old industry. We had breakfast brunch. We had a slice of bread with cheese, ham and eggs. Appropriate price. Another important topic, is open on Sunday (do not think normality in Rosenheim

Ihe Innig was opened at the old site of the Dinzler in Rosenheim. Inside it has a cool industrial flair but is really cozy at the same time. Outside is a beautiful garden. The breakfast card has a lot of variety that I especially like breakfast for two. Cake is great. Prices are reasonable.

Super value for money, great service, sugary breakfast and delicious cakes. I want to be too intimate.

Bier expires, brot basket is reused by the previous visitor, if still in is not going at all, is personally in kitchen constantly, even without hands wash again with teller for customers, squash cheap upbackest of coppenrath very disappointing and unhygienic no thanks