43883 - Roda de Bera

Pedimos mejillones de entrantes, comentamos que había algunos vacíos y después de vaciar la cazuela nos trajeron otra. Después arroz muy bueno y abundante, nos llevamos lo que sobró porque las raciones eran muy generosas. Yo en plan americano pedí nachos, muy buenos y un entrecot bien generoso. Bien ubicado, buenas vistas y buen servicio. Ah! Recomiendo el tiramisu de postre.

We ate here three times during our week staying on the adjacent campsite, a reflection both on the quality of the food here and the feebleness of the nearby alternatives. Everything we ordered was of the highest quality particular mentions for the burrata salad, the entrecote, the pork medallions, the nachos and the crispy chicken. Service was efficient if you want fawning over, you'll be disappointed. After around 8.15, people start queuing to get a table (there are no reservations) so top tip is to arrive before 8pm. All in all this was a great find, thank you to the team and the chefs for feeding us so well, so often!

A little gem by our campsite. The service is quick, polite, and helpful. The menu is simple, yet delicious, in different languages and reasonably priced. We ate here twice during our stay, lunch and evening meal, both as good as each other. Highly recommend.

Would let you pay by visa or MasterCard. HOWEVER , would not let you pay in Euros . Commission 3% and a poor rate of exchange. Reason given was that bank would not let the restaurant use card for Euros only ’s. Which of course is not correct.

Todo perfecto. muy bien atendido. Pasamos entre semana para no tener que esperar mucho. el servicio es muy rápido y eficaz a pesar de estar lleno. Lo único malo es que un chico del Magreb que trabaja allí toma el cambio y recibe la propina. No le dije nada porque me considero más persona que él. Le duele trabajar en un lugar como ese, pero no voy a culpar al resto de ellos.