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Bidra med feedbackFresh oysters, various shrimp and seafood dishes, but also meat dishes. We tried all and it was all fresh and very good. Rustic atmosphere, good service. I will go back there for sure.
Heard this place was a local favorite. Thought we'd give it a try. Wasn't too busy for a late lunch. Ordered some House Margaritas Shrimp Ceviche. Our server brought chips salsa. Asked for pico de gallo. The ceviche came out we started eating No pico or Margaritas. Not very attentive. Ceviche didn't have fresh Shrimp. The Margaritas came from a pre mix. The Guac was good. PASS
I had dinner here last night. A family runs this restaurant and the food tastes like authentic Mexican food. The salsa served with the chips was too spicy for me personally. The guacamole was delicious. I thought this place was vegetarian friendly but upon arrival there wasn't anything on the menu. I asked the waiter about making me a vegetarian dish. They made me a gigantic burrito that only contained veggies. It was ok but I could barely eat half of it. The highlight was the mango margarita.
This restaurant is very small so it fills quickly. We went on a Saturday night, party of 3. There was live music which was nice, he was talented, but it was SO loud you can't have a normal table conversation. We never got drink or chip refills. Had to ask for napkins. It took quite some time for our food to come out after ordering. My food wasn't terrible but it wasn't flavorful for the price. There were definitely more peppers than (very dry) meat on my fajitas and the beans and rice had zero flavor. The flour tortillas were definitely the star of the show. Bf tried the bacon wrapped shrimp and they were AMAZING. The service was overall ok but not great.
We have eaten here before and haven't been disappointed. My son in law and I ordered the whole fish. They really know how to cook it, done but still moist. My wife had a delicious chicken enchiladas. Our granddaghter had a shrimp taco and a shrimp tostada, very good!