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Bidra med feedbackThe people at this establishment are the best. Always nice, always the best service. The food is so delicious. I’ve been coming here for years. I asked for extra ginger and garlic and they brought it out right away. I love this place. Food: 5 Service: 5 Atmosphere: 5
By far the best Indian food I've had in the US (and I used to work next to Curry Hill in NYC) and definitely in my top restaurants in the Albuquerque area. Tried nearly everything on the menu and have loved every dish. Also, the owner employees are wonderful people. It feels like visiting family when we go, which is as often as we can afford it.
Outstanding experience all around!!! Vegetarian options: Whatever you eat, the buffet provides Service: Dine in Meal type: Lunch Price per person: $10–20
Went out of business : Food: 5 Service: 5 Atmosphere: 5
Hands down the best place on the Westside, and not just because it’s the only one! Ha ha. From the moment we looped around their one way parking lot to the moment we devoured dessert, everything was spectacular. We were seated right away, with only a few tables left on a Thursday night. After seated with waters ready, we got the Indian version of chips and salsa, papadums and chutney. The chutney is something I wish I had bottled and on hand for everything. We ended up getting a second side of the chutney for our chicken pakora, which was crispy yet housed the most succulent chicken I’ve had in a while. Dinner was a Lamb and Chicken Combo Platter with an accompaniment of shrimp biryani. The basmati was fantastic and flavorful and the sides on the platter were just as delicious as the moist lamb and the yummy grilled chicken legs. Dessert was similar to rice pudding, but the saffron just boosted the whole flavor profile and kept it authentically Indian. Will definitely return to this lighthearted, charming, and welcome restaurant in Rio Rancho.