Big Trio Wonton Noodle Dà Sān Yuán Richmond Hill (leslie)

This is a must-try restaurant in Aurora area!I stop by for dinner and fall in love with the food here right away. Everything is super freaking fresh and delicious. Pleasant atmosphere and friendly staff as well.Definitely worth the visit!

SOY LEGUME Allergy Friendly: YesG6PD Deficiency Friendly: YesBaby Friendly: YesThis place is our go-to shop for Cantonese comfort food! Southern chinese food is usually very difficult due to extensive use of soy sauce and soybean oils. The staff here are great in addressing food questions and checking ingredients for us.Our order would be deep fried wanton (soup wonton also good) with sweet chilli sauce (skip the mayo), veggies (with oyster sauce) and rice noodle yellow noodle or flat noodles.They have high chairs readily available. Expect a bit of a wait as the shop is not big and popular for the local neighbourhood.Dietary restrictions: SOY LEGUME Allergy Friendly: YesG6PD Deficiency Friendly: YesBaby Friendly: Yes

Ordered the shrimp wonton lo mein (soup on the side), dumplings lo mein and cuttlefish balls. Good portion size. All were very flavourful especially the cuttlefish balls. It was crispy on the outside and chewy on the inside. Will definitely go back again.

A quick stop to have traditional Hong Kong style wonton noodle soup.Had the 2 selection bowl, wonton and brisket. Both were cooked well and flavourful.The dace fish balls had a nice crisp outer layer with the traditional chewiness of the balls.Great comfort food meal.

I was a bit skeptical before entering, thinking it’s just another wonton noodle shop, but I was definitely wrong. The moment you enter the store you can feel the spirit of Hong Kong: the speed and the noise and the business, all in a good way. We ordered a dumpling+beef brisket noodle 水餃牛腩麵，a wonton+beef tribe rice noodle 雲吞牛肚河, a Choy sum, and a deep fried fish skin. The food came pretty quick, and the moment we bite into the food, we feel like we’re in a top-notch noodle shop in Hong Kong! The shrimp was fresh, the soup was mild (not too salty or bland), the vegetables are cooked just right, and the fish skin was crispy without the oily taste. You can put the fish skin in the soup and there is no oil coming out! Their beef has an in-depth taste of 5 spice that slowly comes out from the meat. You know it is not just from the sauce. I can’t find any better place in GTA that bring you the taste of Hong Kong. Thank you for being such a authentic Hong Kong restaurant and give us all the wonderful experiences!