Marquards - Remscheid

We arrived just outside the kitchen and got everything freshly cooked and very tasty served. Peasant carving, calf liver and onion soup... all delicious with nice operation.

A great team and a very good kitchen that doesn't shrub in a group of 45 guests. Even the auditions for the evening just ran professionally and without problems. We'll be back. The Lüttringhauser Frauenchor 1991

Ambience. Service and especially food. Can I recommend with good conscience

We wanted to try out a new place on our wedding day and are just here. The facility is quite simple. After we had ordered we got that guests ordered Spargel at the side table. My wife then also asked for Spargel and changed the order again. Our order didn't find the sprout map.????? After the sauce to the asparagus was unfortunately not asked, which was then also tasteful. The food was also easy, for the price you can expect more. At the next wedding day, we will resort to good practice.

We were about 10 people as a large group) on Sunday at noon for dinner there. The ambience was not 100% according to our taste, but certainly not bad. The light was too cold for me, but I didn't feel uncomfortable at any time. Here I would recommend to the owners something mehf warmth light,Deko). The food, however, was very good a restaurant of this price class. Alke guests of the group were thoroughly satisfied.I had a carving Budapest Gypsy carving. The meat was lean, tender and much. The saucer was very tasty, the amount more than sufficient. Would you like to eat a scavenger in Remscheid again, this restaurant is upstairs. My experience was not as it suggests the Google reviews. Thanks to the owners lead the beautiful Sunday afternoon. Dear Gruss Christof