Boka nu
Feedback
Bidra med feedbackTo run around regent and redfern and saw this place, made a mental note of breakfast. there was sitting between 830 and 9 o'clock and the Burger combo (which came with a fries and a drink that I immediately turned into a koks) as well as a speck and a roll for the price in which against it, it was not so bad. the place had a good mood. the personal was friendly and apologetic, how long it took to lure the burger (my koks had warmed up before I came to my burger) but overall it was a positive experience
I ordered the vegetarian French toast and was very disappointed. It looked like it was made by a 7-year-old. It was made with cheap white bread and had no spices or extras except for syrup. The grilled banana still had the skin on it. $15 for white bread and a banana.
I had a delicious burger with fresh ingredients that was expertly prepared and well put together. I thoroughly enjoyed it and will definitely return.
I believe this caffe has been underestimated and deserves a little more attention sydneysiders! we went in without expectations and were pleasantly surprised with the food we got. for the nourishing bowl and eggs with smoked salmon, both cheap and filling. Coffee and green juice were exactly what we were after and hit the place. the personal was friendly and we could not mistake the service. only the problem were the eggs, they were a tad overcooked and didn't run when we were cutting into them, but were still good. also the vehicle noise from regent st could sometimes be somewhat destructive for the convot, but was not a real problem. a great brunch place for a lazy start to the weekend. would definitely come back!
Faster service and decent prices, not much more to report, so it is just a reasonable medium caffe. coffee was weak, but a bit grainy. open on Sundays, which seems unusual in redfern.