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Bidra med feedbackI'm visiting relatives in Raton from Colorado and had a wonderful dinner experience. I come here often and will definitely dine there again. The staff was fantastic, and I'm looking forward to the hotel on the top two floors opening. I highly recommend giving this place a try!
The atmosphere is great the food was fantastic! Chef, Joseph Jiron cooked my salmon to perfection! Tender flakey with beautiful flavors. The Margarita Chicken my husband had was tender jumping with amazing flavors! The service was great! This has become one of our favorite restaurants!
I had some of the best nachos I've ever tasted here. The staff were incredibly friendly, and the service was excellent. I particularly loved watching the chef prepare our meal. This place is definitely a highlight of the city!
The long wait was absolutely worthwhile! The chef even served as my waiter.
Incredibly disappointing food. I got the alfredo, along with three different people at my table. Had absolutely 0 flavor to it. It was also an incredibly small portion for $20, which is incredibly overpriced for basically getting watered down gravy on pasta. One of the people found a hair in the alfredo. I also personally found a hair in the salad from the bar and a hair in the butter in the rolls. Nothing here was good. 6/7 plates were disappointing. Will personally not be back.
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