مطعم براسيري Brasserie

Very bad experiences with food the shrimp was not fresh at all with smell And the waiter in the upper level was very bad attitude as a trainer Has no experience to deal with people

This was a favourite of ours in past. Very disappointed in the food tonight, rib eye and fillet both chewy, grisly and just not cooked as requested. The menu has changed very much, and as far as we are concerned, sadly not for the better.

We dined in Brasserie during our staycation in Doubletree by Hilton Marjan Island and we had a fabulous experience. Brasserie Restaurant is also part of the Islander’s brunch on every Saturday and we absolutely enjoyed the brunch. Special thanks to Chef Mukthar Khan for the delicious dishes and wonderful hospitality.

Food was disgusting, not freshly cooked served cold, staff poorly trained, chef did not own his mistake … to expensive for such bad quality of product and service

Had a nice dinner here, it was grill open buffet, they offered steak, chicken, lamb and tuna, plus a variety of salads and live station for Caesar salad and beef tartare price 199 per person. Live music made the evening very pleasant