MoggingerAdler - Radolfzell

We actually spent several months in the eagle that saved us when other Sabbatical apartment plans failed. Bettina and Matthias (new owners in the last few years, I think) offer friendly hospitality, seasoned with a very artistic eye. The Inn is over 200 years old, with comfortable rooms (no two quite similar), but with solid amenities. The ONLY complaint is that the restaurant is only open for dinner, and then six nights a week (closed Wednesdays). The cook does a great job and offers a small but solid German regular menu, along with a seasonal set of specials that seem to change about once a month. These are always great and usually quite creative. Prices are reasonable and the service is always friendly and unrequired. Several friends booked in the eagle for shorter stays while we were there, and they all had wonderful experiences.

A limited menu, but very well made. We can also recommend the village schnapps. A must if you're in the area.

This place is an attractive combination of modern creative trend and traditional revenue. We ate soup, salad and fish, drunken white wine and beer in a friendly atmosphere. You'll like to go back there.

We actually spent several months at the Adler, which rescued us when other sabbatical housing plans fell through. Bettina and Matthias (new owners in the last couple years, I think) offer friendly hospitality, seasoned with a very artistic eye. The Inn is over 200 years old, with comfortable rooms (no two quite alike), but with solid amenities. The ONLY complaint is that the restaurant is only open for dinners, and then six nights a week (closed Wednesdays). The chef does a great job, offering a smallish but solid German regular menu, along with a seasonal set of "specials" that seem to change about once a month. Those are always great, too, and usually pretty creative. Prices are reasonable, and the service is always friendly and un-rushed. Several friends booked at the Adler for shorter stays while we were there, and they all had wonderful experiences too.

Very beautiful ambiente. delicious food. well prepared. nice service staff. a little long waiting time. free espresso and latte macchiato were served as an excuse. we felt very comfortable.