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Bidra med feedbackSummary: Very overcooked, and incorrect allergen (gluten) infoMy husband stopped by the food truck today- we ordered a falafel gyro and chicken kebabs. Both proteins were VERY overcooked, with the chicken almost being inedible.The biggest problem though: I eat gluten-free for medical reasons. My husband asked if this meal was gluten-free, and nobody could give a definite answer. He figured grilled chicken with rice was usually okay, which is true, but this was actually rice *pilaf* which is NOT gluten-free. I didn't notice until after taking a bite, which would have been much more dangerous if I had a more severe condition.All in all, I can't speak for the in-person location, but I won't be back at this food truck anytime soon.Dietary restrictions: Couldn't say for sure if the food was gluten-free, turns out it wasn't, luckily my gluten intolerance isn't super severe.
Beautiful atmosphere! Such a thrill to see our favorite food truck transformed in this beautiful new building. Congratulations! I had the falafel gyro and it was fantastic. Just apply plenty of tzatziki sauce! (PS. Sadly the tomato soup was a letdown. Would not get again. To the owner: I have a great recipe I'm willing to share!)Food: 4/5
The gyros are great—probably the best in town. The seasoned salt on the fries isn’t my favorite, but others seem to like it. I went here often even when it was an old food truck in the parking lot. The new place is much nicer, but a little farther to walk for lunch from BYU campus.
Super authentic amazing Greek food. Phenomenal pita bread and great beef and lamb mix. Their expanded menu has options for everyone one of my favorite local places
Well, the bad news is that this was the absolute worst gyro I 've ever had, from any place. Good news is that it was not terrible.This was my first time going to this place, and I had raised expectations for the kind of food the place was serving.The Gyros was a bit on the dry side, even though it had some sauce. There was no lettuce I. The gyro, nor was there any side sauces offered. The Gyros were a tad bit overpriced, too. You have to be able to turn a profit on a food truck, but they could 've compensated for the price by making their food with a wow factor not an IDGAF element.TLDR: I 'd go back in a pinch if I was craving Gyros, but I 'd rather seek out other options for Greek food.