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Bidra med feedbackThe food was excellent. We had the special Dover sole fish. It was cooked to perfection. And for an appetizer we had the seafood soup which I could have made my meal it was so delicious. The wait staff was pleasant and attentative. It made for a nice night.
At first there was no place to park, I had to wait for the parking lot, we were 2 people and they gave us a table for a super uncomfortable person. I ordered a paella that is supposed to be for 2 people I eat a little, and I really have been a little more than half in Spain and other places in the world where they make Paella for real Spanish, that didn't know Paella. I ordered croquettes from Serrano ham and they were only croquettes with a minimum of Serrano ham. My partner's flesh was what was really good. The prices are very high for what it really is. For these reasons, I will not return and I do not recommend it.
I absolutely love this restaurant! The staff was friendly and welcoming, and the food was incredibly delicious.
I ordered the Paella from them for Communion, and I really wanted to enjoy it since it had been recommended and looked fantastic. Unfortunately, the rice was completely undercooked. While the flavor was good, raw rice is inedible. When I tried to address this with the staff, they just stared at me blankly. A friend of mine also mentioned that she stopped ordering catering from them for large events at a local college due to a similar experience. I'm sorry to say this, but I hope things improve in the future.
I had a mixed experience during lunch. The service was quite slow, even though the restaurant was not busy at all. I had come specifically for the oxtail, but unfortunately, they were out of it. My second choice was bacalao, but I ended up settling for the scallops with black rice. The scallops were overly salty and too soft, while the black rice lacked flavor. Overall, it was a rather pricey lunch for what I received. I’ve heard good things about the paella, but honestly, I wouldn't be inclined to return for it.