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Bidra med feedbackThird visit so far. Every culinary experience was with friendly staff and great food. Sometimes slow, but you just have to enjoy the company with you. They want to try to participate in one of their Thursday Line Dancing events.
Everything was very delicious. The vanilla maple sweet potatoes fries freshly tested; they were crispy, you can taste vanilla... so good!
This food and service was ridiculously good. Our waitress took our order and came by our table numerous times. She had a good attitude and was was very attentive. We had the pulled pork, ribs, and sausage. Our sides were baked beans, collard greens, green beans, Mac and cheese, and Cole slaw. The meats all had a mouth-watering smoky flavor, and were cooked perfectly. The collard greens were a little tangy, smoky, and they had a little bit of mean (ham or bacon, maybe. I don't wanna say they were the best I've eaten, because I've had a lot of homemade greens, but they were delicious! The green beans were not overly flavored (thankfully. The baked beans were not too sweet. The Mac and cheese was super cheesy. We liked that everything was not overly salted so that we tasted the flavor of the food. 1/2 the building is a restaurant and the other half is a bar with dance floor so it was entertaining watching the line dancing. Will definitely recommend and come back.
I met several so-called bbq places in Florida and they all serve dry meat in sauce cloged. Not at UNCLE MIKE!!!! The food grated dry, juicy and tasty. Portions and so big you will enjoy it the next day. I can't wait to go back.
Great place and great food at a reasonable price.