Bacucco D'oro - PINETO

A pleasant surprise. rustic, well maintained and very clean. on arrival the thing that struck me immediately is the view that you see from the balcony: a breathtaking view of the Adriatic coast. we are greeted by the friendly owner who makes us sit and puts us at ease, a little inside heated by the heat of the fireplace. ready for ordering, it is recommended and here we enjoyed professionalism, recommending to start directly from the first, so to appreciate its quality and goto. What to say! lasagna to the spectacular teramana and rings to the unforgettable pecorara. rustic cuisine of ancient times that respects tradition. for the second super soft bible and a tender and goose “papera muta” in the end we tasted the pecorino cheese of flour accompanied by citrus jam and caramelized figs and homemade desserts, equally delicious. The bill? considering the abundance of courses and the excellent quality of raw material, bottled wine, desserts and cheese. per person. honest and professional. super top.

Great restaurant. Menu of the Abruzzo tradition with home cooking very well. delicious the first and excellent courses also of meat difficult to find in the typical restaurants

Simply wonderful, a jump in the past, here you can enjoy the true things of once. the Franciscan owner. Great.

Plus a sautéed vegetable sauce and a quarter of unused wine. bottle of water and two coffees.

Every summer is an inevitable date for us coming from roma! we go at least times to get the best food and the company. a place where you eat great and where you are greeted genuinely. recommended