Feedback
Bidra med feedbackWonderful staff and good food! We visited the area and had heard of Good Fellows, so we stopped for breakfast. There were five of us and we immediately sat at a table in front of the restaurant. Food and coffee were great, but the staff was fabulous. We were pleasantly surprised when the owner came to our table to see if we were satisfied with the food and how we did it. Then he brought us various samples of her chicken salad (damped and a curry sample), which tasted amazingly. He also brought a tasting of her beer cheese soup, delicious! We have a bowl to go! We said her food was prepared in the restaurant. Even the salad croutons are homemade. The coffee that is served was a medium-sized roast that also like dark roast fans. We were informed that the coffee is locally roasted and can also be bought. We look forward to our next visit to Good Fellows.
Annie and Brent own this hidden gem in downtown Pierceton. Chef Dave brought his 40-year experience together with Annie's ingenious cake and desert skills to our table. We will come back to Brents' famous meat store next Sunday!!!
Really an authentic small town of Diner, great food, especially the biscuits and Gravy, helpful friendly service, wonderful experience highly recommend it
Our favorite place for Saturday breakfast, hands down! Excellent food, fine coffee, good prices. The best beef I ever had. Great service, and if the head chef asks how your meal was, he really wants to know. The time is worth even if you drive 30 minutes to get there.
Fantastic breakfast. My absolute favorite restaurant for breakfast, hands down. Always wonderful service, as well. Its guaranteed that if I have breakfast here, I'm happy all day, that's how good it is! And their pies are to die for as well.