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Bidra med feedbackA beautiful restaurant on the water. sometimes the service is excellent, and sometimes it is indifferent. Eat is good and cheap for phuket water. if they order the oysters (they are very fresh) try the Thai style seasoned option. jamie.
First the atmosphere of the restaurant is so great. I was there with a friend for lunch. we ordered oysters for an evening meal, it was good, it came with roasted wobble and garlic and some leaves with delicious seafood sauce we had also Papaya salad, grilled pork neck, deep roasted soft peeled crab with garlic pepper, grilled tinted tomato
The most beautiful restaurant on Rawai beach front. Great menu and beautifully presented Thai and international food. Been coming to Nikita's for 25 years and it's still as good as the first time I came. Oysters are the best value on the south of the island at 200 baht for six . Pizzas are good and to be honest the Thai food actually stands out from the rest of the other restaurants in the area apart from Mae Khlong that's also good but nothing like our favourite Nikita's . They still keep it natural and beautiful under the giant tamarind tree or on there new deck area.
Beautiful environment, delicious food! the personal was amazing when we asked for a cake to the birthday of our father! They bought the cake and the candle and sang and danced for us. it was a beautiful experience!
Nikita’s, a super beach side escaping area in rohai. nikita is a fabulous place for relaxed family and friends meet, solo dinners or a special occasion. located directly on the beach, tony and his personal will go away to meet individual needs. the employees are very helpful and do a good work to understand English. Eating is always well presented, hot and tasty. they also have a generous selection of cocktails and an elegant wine menu that presents international sorting. parking is available in front of the accommodation or the phuket smart bus rides every hour from pa train with a bus stop a short distance away. I recommend nikitas when in phuket. Thank you, tony.