Reservoir Tavern Phone Number, Reservations, Reviews

Chicken Scapariello is one of my favorite dishes especially when done with cherry peppers. Long story short, the Rockaway River Barn used to serve this delicious dish but has since changed drastically and fallen from grace. I ordered a pizza from here a week ago and it was excellent. As soon as I saw the Chicken Scarola on the menu tonight I knew what I had to do.. I requested that they throw some of their homemade sausage on top of the Scarola to see if it could scratch my itch for Scarpariello and, Voila! I could cry from the explosion of flavor and massive portion of food the Reservoir Tavern gifted me on this night. I'm in the process of transitioning at this time to a non scapariello orientation of a cherry pepper infused italian entree and I have an important declaration: Eat at the Reservoir. Huge portions, lots options (try the homemade italian sausage) and won't break the bank. Go here, you won't regret.

Amazing pizza and seafood , definitely will be back.shh I almost forgot about the amazing meatballs

I've been wanting to visit this place for a long time due to the glowing reviews about their pizza. We came for lunch during the week, and it wasn't too busy. I had a cocktail that I found quite good and some meatballs that were excellent. However, the pizza was a letdown. I ordered Nick's special, but the crust was so thin and soggy that I had to eat it with a knife and fork, which was far from ideal. Despite this, the restaurant itself is very pleasant and clean, and the service was good with fair prices. I plan to give it another shot, perhaps with a plain pie next time, and hopefully, I can give a better rating. I'd suggest they try their own Nick's special to see what could be improved.

If you’re not a regular customer and part of the click, then don’t bother going. You will wait a long time and then you’re still not treated properly!

Pizza is really good, a little greasy but the crust more than makes up for that.