Burger Project - Parramatta

It's so easy, but it gets everything right. burger made perfect and crispy. chips are great and with their home so. super place to relax

The service was not the best. I ordered my food from the app and they took another 15 minutes to make it as soon as I arrived. portionings are extremely small for the price. it looked like we got it. everything with the rindburger is better in average on their competition on the road. for all my vegetarians, the mushroom burger without the bungalow is really beautiful, but right would not be back. I think they only have to work on their staff and the chefs who prepare the meal. the place should be packed for a Saturday night at 6:30.

The Chili-Käseburger with free french for students ordered between 3-6pm. expected that this burger is spicy, but the effects of the jalapenos was quite small! I would not recommend this burger if they were looking for something spicy and if they could not deal well with spicy and want to try this, but they are concerned, then they should be good they also gave us gurken in our burgers instead of pickles from any reason. Maybe it was a mistake. other than that, the meat bark was cooked nicely and not overcooked or dry and the fries were perfectly cooked. would not make it right to come back, but if you look at the situation, I would rather go on a trace of milk or bar luca. although the burger is quite...read more

Fast eating with restaurant prices burgers small, oily and not overly delicious $15 (bacon) and $9 (classic), with a set of small chips and koss all came up to $30 wont go bk. to the hipster for my pleasure.

Nice clean premises with a cool vibe. The burger overall is on the smaller side, I ordered the classic. The meat was delicious, crisp searing on the outside, soft and juicy inside. Personally I wasn’t a fan of the secret sauce- the whole mustard seeds weren’t really my thing though I’m sure others would appreciate it. The bun was soft and tasty with a good strong texture.