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Bidra med feedbackA very good surprise! It's beautiful in the plate and around you and it's great! Nice reception. Don't hesitate for a moment.
I'm going around 8:00 and I'm still here. Ambiance not to leave the place! And the bone to fall. And in fact, once my bone fell on the ground (my fault) and I cried. Good. Or so crazy. I want to go tonight and talk about all this...
We had dinner last night (2 couples) and it was great! Good service, waitress and waitress friendly and listening, menu with varied dishes with dominant meat but possibility to eat for those who do not eat (1 fish dish, 1 pasta and seafood possible at the entrance.) For my part, I took the bone at 10€ (3 bones therefore reasonable price) and it was very good ( excellent sauce), turkey net, mussels and clams, accompanied by sweet potatoes purée and it was also very good. My sister and her spouse took the Angus beef tab and the meat was tender and excellent. We also took a organic wine Saint Chinian Le Mas at the Schiste Languedoc A.O.C Rimbert that we did not know and it was also excellent. I was, on the other hand, less fan of dessert (ananas tale) but it was not yet bad. It was still faultless for a restaurant that I recommend without hesitation for the quality of the dishes, as for the nice waiters and waitresses and the nice place.
County leader and very excellent pieces of meat!
We had dinner last night (2 couples) and it was great! pleasant service, friendly waitress and waitress and listening, map with varied dishes with a dominant meat but possibility to eat for those who do not eat (1 fish dish, 1 pasta and seafood possible in the entrance). for my part, I took the bone at 10€ (3 bones therefore reasonable price) and it was very good ( excellent sauce), the turkey fillet, mussels and clams, accompanied by sweet potato purée and it was also very good. my sister and her spouse took the tab of angus beef and the meat was tender and excellent. We also took a organic wine St.Chinese the mas to the schist Languagedoc A.O.C. rimbert that we did not know and it was excellent as well. I was, on the other hand, less fan of dessert (tartare d'ananas) but it was still not bad. It was still a faultless one for a restaurant that I recommend without hesitation for the quality of the dishes, as well as for the friendly waitress and waitresses and the pleasant place.