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Bidra med feedbackI was with my friends in Pasquetta and I decided to go back on New Year's Eve. Never again!!! Just enough appetizers, the first were very salty, the second was raw... Impossible. The environment was little heated, room exaggeratedly full, there was too high music, you could not have a chat with who was with you at the table, people dancing on you because there was no room to pass between the tables. No one who cares about it is also apart made us pay the sparkling wine for toast. Without words, they can't see me anymore.
New Year's dinner to forget, a small heated room, in the bathroom totally non-existent kitchen managed by children of the tree, decidedly devoid of experience, then first salted according to meat cooked very little, a bottle of red wine x six commensali, then the additional bottles to pay extra, including brut for the toasts of potatoes sitting in the room all the lazy tables, with music half amac All the management of the evening marked to the maximum speculation x draw the maximum profit. We're definitely not coming back.
Lovely place. High quality food, the Chef has an incredible imagination. I loved it. Service: Dine in Meal Type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Bunet, Gnocchi Di Patate, Tris Di Antipasti Parking Plenty Parking Free Parking
Wonderful place, well maintained and welcoming. Karen is very good at welcoming guests, attentive and caring. I've been with friends and we've all been impressed. Thank you and see you soon! Food: 4 Service: 5 Atmosphere: 5
Great location, friendly and friendly staff, refined and quality menu,the nice to get up from the table and not feel the heavy stomach cheome a zavorra,applause to cooks... Vegetarian options: Alternative Food for Vegetarian Parking: Large parking.. Dietary restrictions: In my table, we serve excellent service: Dine in Meal type: Lunch