Venezia Italian Pizzeria - Palm Springs

They had me at the bread basket. Their bread was perfect, and they had a delicious herb and pepper bread from this world. I knew if this was any indication of the rest of the night, I was for a culinary pleasure. Paprikasalat was the best I had in my life. Never was Mozzarella so moist and was in perfect proportion to the tomatoes. The actual test was the Gnocchi. Typically gnocchi is not quite consistent through the whole way, with the inside a little chew. This gnocchi was handmade and cooked for perfection. It melts in your mouth and is bathed in a savory Gorgonzola sauce with Prosciutto di Parma. And it was all so easy, I didn't feel hard at the end. I haven't had Gnocchi so good since Italy. Of course, when asked for desert, we could not stop this culinary train. The Tiramisu was different from any other, almost like a mousse. The lemon cake is unique and tasteful. Beyond the food, the owner and his wife are very hospitable and friendly. He is proud of his restaurant, and it shows in food, service and all the experience. I'm sure we'll be back and forth. Thank you. The Palm Springs Show for the recommendation!

I came here because I read a bad review elsewhere, which the owner responded very nicely to someone who was in the wrong restaurant for their circumstances. Quality sometimes takes time. I was looking for a slow atmosphere great freshly made food from scratch. If you're too, that's your place. Met the owner and he is very friendly and friendly. Super helpful and recommended an amazing Linguini that I pictured above. Warning I have eaten some shells and shells before the picture was loaded with these suckers. Food is amazing and the staff is as friendly as the owner. A great relaxing atmosphere where I could sit and finish my work for the day. Thank you. And I hope you enjoy it.

It's a wonderful place. It is expensive, but really pleasant and not many people. Waiters are professional. It has a big bar. We were really surprised and feel nice in this place

They had me at the bread basket. Their bread was perfect, and they had a delicious herb and pepper bread from this world. I knew if that was a hint of the rest of the night, I was for a culinary delight. Paprikasalat was the best I had in my life. Never was Mozzarella so moist and was in perfect proportion to the tomatoes. The actual test was the Gnocchi. Typically gnocchi is not quite consistent through the whole way, with the inside a little chew. This gnocchi was handmade and cooked for perfection. It melts in your mouth and is bathed in a savory Gorgonzola sauce with Prosciutto di Parma. And it was all so easy, I didn't feel hard at the end. I haven't had Gnocchi so good since Italy. Of course, when asked for desert, we could not stop this culinary train. The Tiramisu was different from any other, almost like a mousse. The lemon cake is unique and tasteful. Beyond the food, the owner and his wife are very hospitable and friendly. He is proud of his restaurant, and it shows in food, service and all the experience. I'm sure we'll be back and forth. Thank you. The Palm Springs Show for the recommendation!

I came here because I read a bad review elsewhere that the owner reacted to someone who was in the wrong restaurant for their circumstances. Quality sometimes takes time. I was looking for a slow atmosphere great freshly made food from scratch. If you're too, that's your place. Met the owner and he is very friendly and friendly. Super helpful and recommended an amazing linguini that I pictured above. Warning I have eaten some shells and shells before the picture was loaded with these suckers. Food is amazing and the staff is as friendly as the owner. A great relaxing atmosphere where I could sit and finish my work for the day. Thank you. And I hope you enjoy it.