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Bidra med feedbackI had lunch. ordered the $34 auge filet med-well chips and veges chips and veges well. Eye fillet tastes like shoe leather. it's not funny. I suggest they don't cook a chef. so bad is not funny
I reviewed Blue Bistro a few months ago after having an unpleasant experience when dining there with family, we decided to try the bistro again playing it safe we ordered salads and a bruschetta.... The salads were delicious so fresh and crisp and the bruschetta...was greatly improved to the last one I ordered thank you for listening to the customers I could actually see improvement in the food keep up the great work.
A pleasant environment, but eating is moderate and expensive. the employees are generally friendly both in the restaurant area and in the bar area, so they do not feel like an intruder. if they expect a quality meal to be calculated equal to the price, then I suggest they skip the food. the seafood basket should be relabeled the deep fried basket. it seems to me to be only packages that are already scattered and simply through in the frit.
We were loyal customers for a long time. We visited the restaurant tonight and were informed by the woman behind the counter that our memberships had expired. We had not been notified of this. They refused to let us in because my husband did not have his license on him. We have only experienced subpar and disrespectful service from the staff since the onset of COVID. Additionally, the food quality has also declined in the past year. Save yourself the trouble and avoid this restaurant.
We all had the roast dinner,the restaurant was very busy but the service was excellent the staff were friendly and the food was delicious.
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