Boka nu
Feedback
Bidra med feedbackIt is located right next to the Hotel Bellagio, with which it shares the kitchen. Obviously, being a trattoria, the service is much more spartan, but it's been a long time since I didn't taste mushrooms cooked so well. Fried, ferried, choked.. light and tasty. Even those of us ordered truffle cutters were fully satisfied. The prices are definitely cheap. If we pass there, we'll definitely come back.
Trattoria adjacent to the restaurant Il Cacciatore with which it shares the same kitchen and the same management (in trattoria menu simple and fixed price while at the restaurant menu à la carte and more laborioso). 15 types of delicious polente seasoned with as many seasonings as possible. Excellent game hunted directly by the owner and the meat of pigs raised directly from them. Good managers helped by a great cook!
Excellent polenta; I prefer it to the adjacent other restaurant of the same family that also shares the kitchen for the quieter climate even if a little more spartano.
The rubber is the first! Nice place, genuine people. many free animals nearby, many porcini in this season! bring a towel that those provided are a little rough
We had lunch here, fried mushrooms, carpaccio with mushrooms, and polenta with mushroom sauce. all good portions, abundant