Bam Bams Bbq - Orem

Pretty good barbecue! About as good as any BBQ place I’ve been around here. I like the environment, and even the cool paper used as a plate. Pretty tasty BBQ sauce as well. I wish they had a spicy BBQ sauce option though. I love that they have the Jalepeno Cheddar Sausage option (as many places don’t). The brisket was perfect. No complaints there. Good potato salad, and OK Mac and cheese. The few goldfish crackers added don’t really do much for me. Overall, this is a solid barbecue restaurant, and I would go back.

Probably the best grill in utah. passionate and award-winning owners do it texas style and do it right. chill atmosphere with picnic table and metzger paper. Deliciously pulled boar and brisket. rolling, kartoffel salad and drilling are fantastic. get yourself a sandwich combination with pfeffer jacket cheese slices. this place is defined in the regular rotation.

Best barbecue north of the border (Texas that is! . I 've had barbecue all over the US and I can say Bam Bams BBQ can go toe to toe with any of the best. If you dine in take advantage of the wide sauce selections. I don 't have a favorite cause I love 'em all. Here 's a little local secret, if you slip into the drive-thru and time it right, about 1/2 hour to 15 minutes before they close, they may be out of some stuff but what they do have they will serve you up double and triple portions cause they 're trying to unload the last of what they have on hand so it doesn 't go to waste. This tells me their BBQ is always fresh and not hold-overs from the day before and one taste confirms it. Even the sides are uncommonly delicious. If you 're from the South and missing your down home BBQ or just a local looking for something better, well you 've found it. But be prepared, like BBQ the world over, it 's gonna get messy! To steal a line from Colonel Sanders, it 's finger-lickin ' good!

Hey they have a Pepsi Freestyle machine here. First one I've ever seen. Got some Swachos with pulled pork, mac and cheese with some ribs and brisket sandwich. The service was great and staff so friendly and helped me with some cheese I was running out of. They sold out of potatoes and a lot of their meats with only enough pork left for the nachos around 8 pm. By the time I was done eating the kitchen was closed because they were all sold out. The rolls are very soft and bounce back after every bite.

We are from CAnada but have a child and grandchildren in the area and every time we come it is a must stop for lunch or dinner. It was all great but of particular note was the turkey Breast that was so juicy I bought more for take out. Brisket delicious as ever and my wife raved about the soft bun her pulled pork sandwich was part of.