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Bidra med feedbackAlways loved LaSpadas, but they really need to clean the place inside and outside. Still good food, but much pepper. The only thing I don't like is that the cook has a can with already cooked steak. Went Sunday and they said open to 6, but at 5:30 close with a guy sitting in there, he wouldn't look at me. He's holding his back to me.
Best steak and cheese of all time. So much meat that it keeps falling off the sub roll. Honestly, this is best steak and cheese I have ever had. We go there about once a month.
I’ve read some of these reviews and I’m not sure where some of you went, because the cheesesteaks here are packed with meat, and the cold subs are just as generous—truly excellent Philly cheesesteaks! The girl at the front was incredibly helpful; she encouraged me to take my time looking at the menu, then took my order with such a sweet demeanor. The guy in the fedora made our subs and even brought them out to us! Despite it only being the two of them and how busy they were, they made sure we were well taken care of. My family and I will definitely be back!
The best cheesesteak around! The portions are generous, the staff is friendly, and there are plenty of other options to choose from as well. I've never been disappointed!
I highly recommend this restaurant! It's a cozy little spot with both indoor and outdoor seating. My husband and I had a wonderful experience. He ordered a hot dog with fries, while I chose the famous 10-inch sub from Lasprada. The portion was so generous that I had enough for two meals! The service was impressive, especially considering how busy they were. We placed a to-go order while we were camping just around the corner. Although the staff was juggling a lot, we didn’t have to wait long for our order, and once we got home, we were delighted with the food—it was fantastic. We will definitely be returning for more!