Bodegon O'repicho - Oleiros

We chanced up this place because of a Google review. It’s late September and the town was empty, but we have just had fabulous scallops in their shells, padron peppers and squid on fried potatoes. Criticisms of the underfried chips would be churlish ....! It was all so good in somewhere so unexpected. The dining room was empty save for us, but lovely the owner was charming, service with a smile and the house wine excellent. Do go.

Amaizing food. The calamares are excellant, the best ever. The tortilla was lovely and the raxo (without cream) was very good... the portions are large so be ware. Excellant service. good wine too. It's a shame it's hidden and quite small, which makes it a little uninviting...but if you dare to go in, it's great!!!