Hoss' Loaded Burger Shop - NOLENSVILLE

I eat here once a week with friends, and I can't recommend it enough. I've had a lot of the menu at this point and it's all great! Service is always good and very willing to fix any mistakes (which are rare). The owner Dallas is awesome, so say hello. Overall, this is a great place to eat!

I’ve been eating at the Nolensville Pike location since the beginning of Covid. Now, for the past year, my buddies and I meet weekly for lunch here.Our orders are always on time and as specified. I’ve even had a happy accident of getting free fries a couple times.My favorites are: the Black Bird, the Professor, the Jackalope, and the one that has the option for three patties… I’m blanking on the name (also I only get one patty because they’re huge)My vote is that a Hoss’ is the best burger in Nashville!

I’ve loved every meal I’ve gotten from here! The Cajun fries are absolutely the best, especially when you combine it with the ranch.Their concretes are fantastic. And I’ve never had a bad burger. We eat here probably once a week at least.

My experience at Hoss Loaded burger shop was Not bad but had some flaws. When we first arrived, there was no line so we could order instantaneously. We ordered 3 burger week specials. We sat down to wait and it took 45 minutes. I noticed the workers were nut using gloves to prepare are food. They forgot an order of fries but they threw in an extra burger, so I am not complaing. Overall the food was not bad, If i had to recommend a burger shop this would not be at the top but close. I would not call my experience a negative one at all. WOULD RECOMEND

When I first heard about this place, I was super stoked to go try it. I went with my family to order 3 specialty burgers of that week. Unfortunately, my experience there wasn't how I thought it would be. The people making my food took off their gloves in the middle of preparing it. They seemed very confused on how to make the burgers as well. They stopped and had conversations in the middle of making the food (not while it was cooking, like during the actual preparation of the ingredients) It also took them 45 minutes to make 3 burgers. The resturant was pretty much empty. Its a shame because the food and the environment were perfect. I will be giving it another try sometime in the future and I hope it doesn't end up like my last visit here. Dietary restrictions: They did have a gluten free bun option and the overall taste for it was pretty good.