St Vincent - Newcastle upon Tyne

Delicious food and lovely atmosphere. I had sea bass would recommend.

We opted for the small plates and were delighted with each one. The standout dishes were the King Scallops, Basque Baked Crab, and Zucchini Fritti. Accompanied by a bottle of Albarinò, it created the perfect atmosphere for a date night.

Excellent food, excellent wine and excellent service from Francesca. Easily one of the best meals I have had in a while.

I had an exceptional lunch featuring a wonderfully cooked 1.6kg John Dory, accompanied by fennel gratin, autumn leaves, and rosemary and garlic roasted potatoes. The service was excellent, as usual, in an inviting atmosphere. This restaurant has quickly become one of our favorite dining spots in Newcastle.

The food was of exceptional quality, and I couldn't find anything to criticize. The scallops were the highlight of our meal, and I highly recommend trying them. The atmosphere was just right—lively yet laid-back and relaxing.