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Bidra med feedbackThe dining experience was average, but they overcooked our Pao de Queso. The service was a bit lacking, but my daughter enjoyed her dish. Overall, it was just okay and I am not eager to go back. The servers were friendly, which was a plus. The yucca fries were delicious, but the shrimp Stroganoff and Picanha Steak were mediocre.
The food was absolutely delicious and the portions were generous. Our server was incredibly friendly, attentive, and devoted. She truly made our evening unforgettable.
Rice and beans is what Hell's Kitchen was earlier-- a simple, tiny, local place for a kitchen that you don't get that often with wonderful service and very good food.
Sadly our visit was most disappointing. The wild shrimp risotto was awful- frozen veges-fishy strong smelling ? frozen shrimp and cold rice??? The soups were good though a bit salty. Quite the opposite from our prior visits.
Amazing pork cheeks (cooked to perfection) were the highlight of my visit to this restaurant. The dish is a must-try! The place is quite cozy and intimate, allowing for a friendly and social dining experience with the other customers. The staff provided excellent service and the variety of pork dishes, sausages, and beans on offer were delicious. A great dining experience overall.